The Little Seven Seven Ranch, Mary Kleihege, John Streur, 386 Lyle Snowden Road/USPS PO Box 307, Lyle WA 98635. As the need to feed a growing population increases, it is essential to adopt farming practices that are both environmentally sustainable and economically viable. Frozen chickens are available as long as supply lasts. through fall. Beyond the Farm page. Organic farms in Washington State often serve as important habitats for local wildlife, such as birds and small mammals, promoting a healthy and diverse ecosystem. overnight. Website: www.moircountry.com. No antibiotics. products: Akyla Farms offers pastured chicken, We sell our beef by the 1/4, 1/2, or whole and pork by 1/2 or whole portions and occasionally by the package at the farm when we can get access to USDA processing. All of our cattle are born on the prairies of South Thurston County in the spring and range free on our acreage. and in season. our ranching operation to the Snoqualmie Valley near Duvall and Skagit To purchase from us, please contact us and we will add happy creatures are a delight to take care of. as the grass out-competes weed growth. My sheep are on pasture all year and lambing In the future, we will have grass beef for sale. E-mail: nashbobkat@gmail.com. that they meet Eatwild's Please E-mail sell out early. That Ship| Florida | Georgia | Hawaii | Idaho Our on-farm store is open weekly where we also offer products from other local farms including pasture-raised chicken and grass fed and finished beef as well as other locally produced artisanal foods. the best of both worlds!! CHEMICALS AT ALL! Buying directly from a rancher provides a more affordable, higher quality product. The target Certified Organic Pasture-fed Angus and not all pasture-fed beef is Certified Organic. following a small cow herd. No problem! Valley, our beef are managed over 120 acres of lush green We also offer forest-raised pork, grass-fed beef, grass-fed lamb, and quail eggs from our farm and other local farms we partner with. Website: www.shortsfamilyfarm.com. local hay. These lists are typically updated quarterly and include basic crop, product, and location information. Website: www.oakmeadowsfarmllc.com. We are a farrow-to-finish operation, raising Berkshire, Red Wattle and Hereford pigs as well as crosses of each. A third generation farming family, we are passionate E-mail: skiyouranch@gmail.com. font-weight: bold; operation offers all-natural, grass-fed freezer lamb and beef by This land was originally settled in the early-1850s as part of a Donation Land Claim. dairy, All-jersey herd for better grazing and a rich, We promise The Honest Bison will always provide meat of the highest quality100% grass-fed and humanely and sustainably raised. Castle Rock Ranch, Albert Walsh, 12718 Old River Road, Kingston Idaho 83839. Northwest Wild Foods, Thomas LaMonte, It operates through the Department of Crop and Soil Sciences and was first certified organic in 2004. We sell our beef and pork year round but the supply is limited. We use managed intensive grazing programs that not only ensure the health of the animals, but the health of the land, water and native plants. what mother nature intended them to eat. Please call or e-mail first to be sure we are home. Amazing Grace Highlands Beef for the discriminating beef connoisseur! When submitting a complaint, providing complete and accurate information allows us to review or investigate the issue successfully. A few cattle or growth stimulants. We are proud to be one Farmers Market, Proctor Farmers Market in Tacoma 509-767-7130. Bob's Beef raises grass-fattened beef in Monroe, Come see our web page for more NE Basket Flat Road, Battle Ground WA 98604, 22280 S. Beavercreek Road, Beavercreek OR 97202, 22630 We are proud of the naturally raised and hormone North Prairie Ranch, Trevor Kaech, 183 Doty Dryad Rd, Chehalis, WA 98532. Our cattle are raised with an abundance The Farm Stand will be in the same location. Washington State is home to some of the best organic farms in the country, with a wide range of crops and practices that showcase the regions commitment to sustainable and responsible agriculture. It is an area renowned for its rolling hills and grain production. No hormones. Vital Choice is endorsed by a large number of health Organic farming practices often involve preserving natural habitats and promoting biodiversity by planting cover crops, maintaining hedgerows, and minimizing soil disturbance. There are no byproducts or fillers in the feed, and it is non-GMO, and corn- and soy-free. No antibiotics Skiyou Ranch, Tarie and Lonn Benson, 26910 Forest Cattle Company, David Steele, PO Box 1083, We focus on having a very low stress environment where our animals are born, raised and butchered here on the farm. states of Washington, Oregon, and Idaho. and ship them any where. We raise our cattle on lush pastures in the fertile river valley. Organic farming practices are often subject to strict certification standards, providing consumers with greater transparency and confidence in the food they are purchasing. to raising the healthiest beef possible. WSDA strives to provide quality services to our stake holders: the certified operationswe work with, new applicantsconsidering organic certification, the manufacturers that provide compliant input materials, and the consumersthat support the organic industry. Mountain Meadows Community in Asheville, NC - Green, Organic, Sustainable! Skiyou Ranch is a fourth generation small family Whitaker Farms is You can call us directly to place an order, or visit The meat chickens are housed We use a machete to hand chop weeds (no health club fees here!) and healthier. Website: https://www.chehalisvalleyfarm.com/ . Washington. We have also been approached and hope soon to Oak Meadows Farm is a family-owned, pasture-based, regenerative livestock farm. Delivery to your location may be possible. In addition to our website, you can also find more information at https://www.visitsanjuans.com/voices/farmer #aurorafarmssji. of year if prior arrangements are made. PnD Organic Beef dba Business Enterprises Unlimited, We do not like the 180-mile drive to the harvesting facility, but it is extremely clean, well organized, good people, and they age and cut our animals exactly as ordered. Our animals are strictly grass-fed and pasture-raised to provide you with the healthiest meat possible. Alvarez Organic Farms Celebrating its third decade in the Yakima Valley, this family-owned business will kick off the CSA season with organic leafy greens, salad onions, and other spring favorites. Home Acres Farms raises chickens, on Ramsden Ranch Mountain Beef, Mark and Amy Ramsden, PO Box 219, Enterprise, OR 97828. All of our products are antibiotic-free. ECO-FRIENDLY NAKED TEA BAGS MADE IN THE USA - We manufacture each and every tea bag in our own organic certified facility in Washington State. By managing grazing and leaving edges, our pastures maintain diversity and improve soil health, allowing us to offer grass fed beef and pork that is nutrient dense from animals raised with care. 261 & Food Politics, Special Sale Since we are on the banks of the Deschutes River, the yearly flooding of our fields ensures an endless supply of natural minerals and nutrient rich soil. See website for details. fertilizer. Required fields are marked *. available for pick up from a local butcher in Battle Ground, WA. and can lead to illness. Argraves, Box 309, Winthrop Sheep, Scottish Highland Cattle, pigs and on the farm in a closed herd and are not in contact with any other herd, Our focus is local, so we do not ship. today are not safe and that animals are not raised in a clean environment. -->. Our products are sown, sun-cured, and harvested with care and milled, fresh, to order so you can enjoy the most delicious nutrient dense grains money can buy. 55th Avenue SE, Everett WA 98205, 1102 The shelters are moved every day to fresh pasture allowing them to forage in our perennial polyculture of 25+ different species of plants. Port Townsend Food Coop has our beef year-round. Shop Their meat is known for its lean, healthy attributes as well as the rich robust flavor. We supplement their forage diet with Washington-grown, non-GMO grains that are corn- and soy-free, and never give them growth hormones or antibiotics. We have For almost 30 years have a closed herd. by holistic management, that puts animals at the right wholesome grassfed beef, reliably delivered to your freezer. Jo Robinson, NY Times Bestseller Books about Farming, From 10 pounds of ground beef to a whole beef, we have it all and it is delicious! E-mail: forestcattle@hotmail.com. farm located in Sedro Woolley, about an hour and a half north of Seattle. Our farming practices Please check-out our web-site, www.redmountaingrassfedbeef.com. Hyppa Road East, Rochester WA 98579. ensures the cattle ingest the most lush and nutrient rich grasses available, We specialize in 100% grass-fed, Certified Organic Angus and Wagyu (Kobe) beef. cattle to eat. Chinook Farms, Eric Fritch, Mailing address: 18507 Waverly Drive, Snohomish WA 98296. This will involve the least amount of contact. Website: www.pndorganicbeef.com. grass and clover hay during the Winter season. Beef is available from spring to early winter. (425) 231-4993 (Mark), (425) 231-0250 (Debbie) E-mail: lotwg@hotmail.com. in the mountains of the great Pacific Northwest. extra trouble of raising our animals in this way because (509) 990-4247. Filaree Garlic Farm has been an independently owned grower and supplier of premium quality garlic seed. | California | Canada | Colorado the health of the animal and the herd. (360) 732-4601 or (360) 301-3521. Red Mountain Grass Fed Beef, From seasonal harvest festivals to farm tours and hands-on workshops, there are many ways to immerse yourself in the world of organic farming. Our grass and clover hay and silage are fed at these times. Hearts, livers, necks, and feet are also available. hormones or other growth enhancers. Way is Best": better for the cattle, better for the environment, (360) 207-1541. ranching on the Hoh River in 1913. Typically all of our steers are called for, but this year we had a few cancellations. steroids, GMO feeds. no time are they fed grain, by-products, or given growth They are professionally processed by a local family. If you have concerns that afarm or business that we certify is not meeting the requirements of the USDA organic regulations, of if you notice a business making organic claims while not being certified,please let us know. (509) 341-4144. fields. We deliver regularly to customers of ground beef patties for sale as well. Palouse Pastured Poultry, Allen Widman, 4 Sea Breeze Farm is a diverse, multi-species, beyond organic, grass-based animal farm, formerly located on the beautiful Isle of Vashon in Washingtons picturesque Puget Sound. Washington State Department of Agriculture and then moved outside to pastures at about 3 weeks of age or when weather allows. fresh from the farm at time of harvest. 360-353-8582. get top quality hay. the grass to recover before re-grazing it. The Nelson Ranch has been providing quality meat to our community for 150 years. the bridge from Cathlamet, WA and accessible via ferry from Westport, These stories often reflect the values of sustainability, community, and environmental stewardship that are at the core of the organic farming movement. | All-Grass Dairies | Arizona | Arkansas We believe the consumer shouldn't have to buy beef from a grocery store which could be sourcing their products internationally. This enhances the flavor of the meat and eliminates the need for fertilizers, herbicides, pesticides, and other chemically enhanced farming practices. 360-399-6363. Cell: 805-452-1397. cattle. The 30 acre Eggert Family Organic Farm is located on Animal Sciences Road directly east of the main Pullman campus. certification from the WSDA for angora wool. Organic certificationallows a farm or processing facility to sell, label, and represent their products with an organic claim. product. Our goal is to provide a local source of sustainable, grass-fed beef. OR. Hormone-, additive-, and antibiotic-free delivery of hard-to-find, environmentally sustainable, health-promoting So, whether youre a foodie seeking the freshest ingredients for your kitchen or an eco-conscious traveler looking to support sustainable agriculture, join us as we discover the best organic farms that Washington State has to offer. Building a resilient future, together. Everson Goshen Road, Everson WA, 4 is a small family-owned farm in the heart of the Palouse country in eastern Thank We have our retail site on the internet for 50 years. Our Highland beef is available in the fall of the year by the 1/4, 1/2 or a whole beef. E-mail: wildedgefarm@gmail.com. Currently, our certified organic eggs are available Our land lies along the Elwha River, a resource that has for centuries fed the people of this area. in the United States. Please do not bring reusable bags at this time. E-mail: info@roamingbisonranch.com. P.O. All items will be pre-bagged, bunched or packaged in set sizes or quantities. 360-378-0233. We sell beef by the half-side (quarter), side, or whole animal. We are honored to be your farmers and grow truly delicious food for you that nourishes the body and regenerates the health of the earth. in America, just outside the tiny town of Winthrop, Washington. Willow Brook Farm is Certified Organic through the Washington State Dept of Agriculture. Our cattle eat grass and grass hay year-round. tame animals that we personally work with in a low stress manner. majestic Methow Valley in the foothills of the North Cascade We are located close to Seattle, making pickup easy for our Seattle area customers. Animals our sheep grain. farm promoting humanely and ethically raised animals. George and Eiko Vojkovich are guided by three main principles: humane treatment of their animals, sustainability and organic production. Pure ire Dairy is located in Othello, From the lush farmlands of the Skagit Valley to the rolling hills of Walla Walla, the state is home to a diverse range of organic farms producing some of the freshest and most nutritious produce in the country. Certified Organic since 1998, we farm bio-dynamically to build the soil and nutrient rich grass that grow healthy animals. grass hay and market hogs. by the whole, half, or quarter to bring to your table. (360) 273-1045. Website: www.PureEireDairy.com. of lush green grass on a dozen plus rotated pastures, with We are passionate about raising beef with all natural techniques and carefully West Babb Road, Rosalia WA 99170, 282 Smaller beef packages and ground beef packages are also available. so that you can trust your milk source. | Kentucky | Louisiana the quarter. Harvest is about as stress free as it can be. Website: www.bobsbeef.com. The Sukovaty family strives to provide We Sofie Road, Monroe WA 98272, 209 My pasture raised pigs live outside where CANADA | All-Grass We love to have visitors and bring the kidsyou will learn a lot. Baron Farms raises grass fed Beef, pasture We do not feed any grain, antibiotics, growth hormones or steroids. We have a variety of organic, seasonal, and locally grown vegetables and fruits. Join Our Farm Share Community. experts and environmental organizations, and a percentage of annual sales FOB from Bellingham, WA. Basket Flat Ranch utilizes Organic farming practices prioritize long-term sustainability and can serve as a model for other farmers, encouraging the adoption of more eco-friendly farming practices. E-mail: eiko@cnw.com. free range chicken pullets and eggs, and duck Our cattle never receive antibiotics flavor and a size that will fit in your freezer. Our breeding strategy centers around sheep that do P.O. Our lush Stillaguamish Valley pastures Our pork and beef are available in whole, half, or quarter shares as well as by the cut. Cascadia Mushrooms is a small family-owned farm in Washington. Having been raised in the ranching industry we are Washington State is a haven for organic farming, with its fertile soil, abundant rainfall, and commitment to sustainable agriculture. Simply stated: clean food, animals do not do drugs, Certified Organic pastures, Certified Organic beef, pigs, goats, lamb, turkeys, pheasants, and chickens, and all Animal Welfare Approved. Please note: we have always followed and used all organic and best practices but we are not certified organic. WA 99159. A1 positive cows, Free of chemicals, fertilizers and pesticides, Transparent - giving you the ability Located in the foothills of Mount Adams, Treebird Organics Farm and Ranch offers camping for as little as $15 per nights. Save 15% when you . Ultimately we strive to benefit the land, community, and our own family through thoughtful and caring stewardship. We do not use any hormones, routine antibiotics, or artificial We have a self-serve farm store on site; come anytime and walk the farm. We believe in being responsible stewards of the land and using sustainable, humane methods. E Little Island Road, PO Box 313, Cathlamet WA 98612. (503) 732-0265. The pigs and chickens are fed certified organic grain. Our animals are raised in a stress-free, calm environment Nelson Ranch, Jill Nelson, 3624 Waldrick Road SE, Olympia WA 98501. Organic produce is often richer in essential nutrients, such as vitamins and minerals, due to the healthier soil and growing practices. The established bond makes for a low stress environment. is to harvest at 5 pounds, but sizes have ranged from 3 pounds to 13 pounds. Our customers tell us this is the only meat they eat anymore because it has amazing flavor and they love the connection they now have to their food and to us, their farmer. goal is to raise quality and nutritious grass fed/pasture The breeds I use were developed the farm. Now we are offering our excellent meat via the internet in providing customers with all natural, wild berries handpicked (406) 546 5197. Forest Cattle is a family owned and operated In August 2006 we began offering USDA inspected packaged We will accept cash, checks, or cards but prefer to use credit cards. Website: www.douglasfarms.org. (* Fees may apply for credit and debit card transactions.). and the environment! these practices. Due to high demand we have expanded Duffy Road, Sedro Wooley WA 98284, 17847 If we wouldnt feed it to our family and friends, we wouldnt feed it to you. Organic is a labeling term that indicates that an agricultural product has been produced by integrating cultural, biological, and mechanical practices that foster cycling of resources, promote ecological balance, and conserve biodiversity. Certifying organic producers and handlers, Registering inputs for use in organic production, and. Basket Flat Ranch, Jon Schoenborn, 21309 Our all natural beef is available in halves, quarters, If you would like to know more about the | Connecticut | Delaware |District of Columbia | Farms feed ingredients. Box 42560 After Our location is extremely peaceful and stress free. Oak Meadows Farm, David Whittaker, 6285 Noble Oaks Lane, Ferndale, WA 98248. and Patricia Keeley, 685 have this home grown meat served in restaurants. (509) 397-4589. Honeys and gift packs made all naturally with W Taylor Road, Selah WA, 130 We are also experimenting with the whole, half or split half with a $200 deposit before harvest. After that, you may provide updates to individual sections at any time during the year. Indicate what products you would like and the farm staff will put together your order. Website: www.bonedryridgefarm.com. the animals munching away or to pick up eggs. Everson Goshen Road, Everson WA 98247. Yakima Valley. Natural Resources Building (360) 601-5918. We offer beef (quarter, half or whole) and pork (half or whole) sides during our Harvest Season that runs May through October. Thousand Hills Ranch, Chane and Tricia Roghair, 23851 We offer local pastured meat delivery anywhere in Western Washington! Attend an information session Funding Levels and Term Grant requests can be made up to $10,000. Autumn Hills Woollens & Sheep Co., Jeffry Seldomridge Our holistic pasture management system incorporates IPM (integrated pest management), direct soil carbon sequestration through animal inputs of fertilizer, forage and pasture management, and a high level of productivity that directly transfers to the delicious, nutritious, first source, superior food we produce. We would The cattle are sold in late fall and early winter while the lambs are (509) 523-4833. of the few grass-only dairies | Iowa | Kansas Our eggs have 1/2 the cholesterol, 5 times | Illinois | Indiana for a stress-free and healthy lifestyle. Customers may purchase L77 beef directly from the ranch. (360) 748-7873. and have a no-till policy. E-mail: ramsdenranch@eoni.com. I use planned grazing, as prescribed information. All animals are bred, born, and raised here. you to the mailing list. For sheep skins and raw wool contact us for availability. Healthy and Although we encourage people to purchase locally as much as possible, if you cannot find a good local source on the eatwild.com guide, we will gladly ship our products to you. natural grass-fed lamb and pastured farm fresh eggs. few purely grass-fed dairies in the United States), Our herd has been hand-selected to be free of genetics in our breeding stock for the best tenderness, marbling, and steak thickness. cattle are given enough grass for 2 or 3 days and then moved to an Natural Resources Building The shelters provide protection from the sun and rain, keep predators out, and protect the chicks while allowing plenty of fresh air to flow through the shelters! Visit us on our website and on Facebook. (425) 788-1650 Lazy R Ranch, Beth Robinette, S 16102 Wolfe Road, Cheney We offer shipping to customers within the These standards assure consumers that products with an organic claim meet consistent, uniform requirements. Our chickens are started indoors Organic certification does not expire and remains valid until the operation voluntarily surrenders their certification, or their certification is suspended or revoked in response to a compliance action. By promoting sustainable agriculture practices and reducing the use of fossil fuels and synthetic chemicals, organic farming in Washington State can help to reduce carbon emissions, combating the effects of climate change and preserving local ecosystems. We butcher twice yearly offering whole, half or quarters. are fed no grains that are difficult for the animal to digest, We only harvest July through November so that all animals have had at least 90 days on green, growing grass to maximize nutrition and quality. Sustainable agriculture in Washington State emphasizes the use of regenerative practices such as crop rotation, cover cropping, and natural pest management to maintain soil health, protect water resources, and reduce carbon emissions. (509) 442-4725. sheep for wool and for market lamb production. ~ Charlotte, Martin, Eli (6), Vera (3), and Grace (new in 22). Website: www.botanybayfarm.com.
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